Our Kitchen is set to open offering ‘quirky’ veggie and vegan cuisine in Bold Street which is becoming famous in Liverpool and beyond for its range of different cuisines. Tony McDonough reports.

Bold Street is becoming the go-to place for food and drink in Liverpool and now entrepreneur and former kids TV presenter Tara Maguire is opening an outlet catering for vegetarians and vegans.

Our Kitchen is offering “quirky” veggie and vegan cuisine that Tara believes is so good it will even appeal to meat-eaters.

Tara was once a presenter on CBBC and also runs a yoga school in Liverpool.

She told YBNews: “The project began when I decided to satisfy a long-held ambition of opening the kind of restaurant that I wanted to eat out in for breakfast, lunch and dinner.

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“Everybody around me in my network in Liverpool just seems so busy and many constantly ask me the same question…’where can I eat in or takeaway highly nutritious food & drink, that’s maybe organic, sourced locally and produced with love?’.

“Well this is the realisation of my ambition to open an inclusive restaurant that does exactly that.

“In addition, celebrity chef Sean Paul Redding, coming from his background in feeding A-list celebrities in the world of film and entertainment, is now leading our team.”

The interior of Our Kitchen is Scandinavian-inspired with more details of the menu which includes an extensive holistic-inspired range of nutrient-rich juices and dairy-free nut milks available early next week.