Utilising the services of a number of local building and shop fit companies, these latest improvement works are expected to be completed in June 2017. Tony McDonough reports. Liverpool John Lennon Airport (LJLA) has begun work on a £4m…
Read More...

Talia and Kayleigh Baccino create seven new jobs and invest £100,000 into Pasta Cosa in Castle Street which offers freshly made Italian dishes to take away. Tony McDonough reports. People working in Liverpool’s commercial district can now…
Read More...

Owners of bar/restaurant made famous by The Only Way Is Essex open a new venue in the former home of the Living Room in Liverpool's Victoria Street. Tony McDonough reports. Any kind of advantage that can be gained in a market as fiercely…
Read More...

Liverpool’s Steven Burgess is to be the next chef to guest at Nightgarden, the new food event at the city's Camp and Furnace. Crosby-born Steven, who now runs his own catering and consultancy business, Rhubarb and Custard, and works…
Read More...

With the city's bars and restaurants gearing up for the busy festive season, three of Liverpool's venues are aiming to celebrate the impending Christmas countdown with a flurry of cocktail choices. Trattoria 51 is offering a true…
Read More...

Trattoria 51 is preparing to celebrate Christmas in style with a range of culinary celebration options. The popular Italian restaurant, located on Old Hall Street, will host its Christmas Day 51 Special for the second year running and has…
Read More...

With the city’s festivities now well underway, Hard Days Night Hotel is providing the ultimate Christmas shopping break. In a bid to create a stress-free Christmas shopping experience, the Beatles inspired hotel has designed the…
Read More...

Liverpool’s Bierkeller is setting its big appetite customers a spicy sausage challenge … to tackle a mountain of meat created for five people. The Bavarian bar and restaurant, which specialises in authentic German beers and…
Read More...